This is a classic old French variety that remains little known in this country. It deserves wider appreciation, not least because the flavour surpasses almost any other Blackcurrant. Rich, sweet, aromatic and complex, it makes sensational pies, jams and preserves! The berries are suitable for all purposes and, however they are used, the flavour sets it apart.
The bushes are quite compact and upright, easily managed; not the most heavily yielding variety but reliable and where flavour is important this variety is well worth considering.
Photo is generic.