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Our apple trees are available in the following types:
Miniature Apple Tree (M27 Rootstock), Dwarf Apple Tree (M9), Semi Vigorous Apple Tree (M26), Vigorous Apple Tree (M106), Very Vigorous Apple Tree (M25), Cordon Apple Tree, Mini Cordon Apple Tree, Supercolumns Apple Tree, Stepover Apple Tree, Half Standard Apple Tree, Espaliers Apple Tree and Fans Apple Tree.
Chris Bowers have a great range of apple trees for sale, which are suitable for planting in regular gardens of all sizes throughout the UK. Our trees come in an extensive range which includes established and new varieties which are suitable for planting in a range of soil and climatic conditions so if you are looking to buy apple trees you have come to the best place!
Most of the apple trees which we sell are E.M.L.A. virus tested – so you can be sure that you’re buying premium trees which will produce high quality fruit year after year in line with our Gold Health Standard and Guarantee.
You may also want to check our ornamental crab apple trees.
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Showing 41–60 of 149 results
Late variety. Stores well. Not always successful in all parts of the country, as it requires a higher temperature and light intensity. The fruits are far superior and have no resemblance to shop bought fruit: Pollinators include: Cox, Kent, Redsleeves etc.
(B) GOLDEN PIPPINFamous for Pippin jelly, tarts and cider so a useful and versatile addition to the cooks repertoire. A small apple of bright golden yellow which may be poached whole, the flavour is intense, acidic and with a faint lemony aroma. The season is October – March. Pollinate with Red Windsor, Falstaff, Exeter X, Cornish Gilliflower, James Grieve, White Knight etc.
A superb variety from east Malling Research Station. It bears fruit very early in life and is a superb pollinator for other mid-season apples. The fruits are ready for picking at the end of September and will keep well until late November. The golden apples are very attractive on the tree, and resemble a much brighter and cleaner Golden Delicious. Pale Yellow, but always having russet around the stalk cavity. The medium to large fruits have crisp, juicy flesh with an excellent flavour. The trees are compact and extremely precocious, fruiting on both spurs and young wood. A very easy…
(B) GRENADIERPicking throughout August until September, the fruits are medium/large, round and yellowish green. The flesh is white and crisp and cooks very well. The flavour is excellent. The trees are moderate in growth and crop very regularly. Resistant to Scab. Grenadier is, itself, a very good pollinator for other varieties. Suitable pollinators are: Greensleeves, Redsleeves, Fiesta, Jester, Arthur Turner etc.
The fruits are ready for picking mid September onwards – and suitable for eating throughout October. The fruits are medium large, round, conical, greenish yellow with an orange and red flush and stripes. The skin is thin and tender, and the flesh creamy white, tender and very juicy. The flavour is exceptional. A heavy and regular cropper, that is superb when eaten straight from the tree. The trees are moderately vigorous, upright and then spreading. A very popular garden variety that always does well with the advantage that it also excels in the north. An excellent choice for a difficult…
Raised by the East Malling Research Station and released about the same time as Jupiter, but somewhat overshadowed by that variety at the time. For picking from early September to November, the blossoms have good frost tolerance. Good, compact growth and suitable for growing everywhere. The fruits are bright red on a yellow background, and the flesh is crisp and juicy with an excellent texture and flavour. An easy to grow variety. Ideal pollinators are: Fiesta, Redsleeves, Greensleeves, James Grieve etc. jester is proving to be a superb apple for garden culture.
Introduced due to popular request but of variable flavour in the U.K. At its best it is sweet, juicy and refreshing. A highly coloured apple, the bright red flushes and stripes almost obliterate the soft yellow base colour. The pure white flesh is quite crisp for a red apple. Raised in the U.S.A. Introduced here in the mid 1800’s. It is popular in America for pies and other culinary purposes because it is sweet and keeps its shape when cooked. The tree tends to have a drooping habit and is a heavy cropper. Harvest in early October and use from…
An exceptionally attractive apple with a typically ‘long’ deep shap decorated with carmine stripes over a dusky pink ground. Very juicy tender white flesh with a subtle sweet flavour. For use late Sept to Dec. Dates to 1914 in Surrey. Very heavy cropper.
For picking early September through to October. Very good flavour for an early variety, the flesh is crisp and juicy. Medium sized fruits of yellow-green, coloured with a bright red flush. Fairly hardy and suitable for the north. Pollinators include: Rosemary Russet, Redsleeves etc.
Late variety for storing and eating in the new year, keeping well into the spring. A cross from Cox and Jonathan. Malling Kent produces regular and heavy crops of large fruits that are green and flushed with orange/red stripes. The flesh is quite juicy and firm with a pleasant, but watery, flavour. The trees are easy to manage. Ideal pollinators include: Idared, Katy, Spartan, Greensleeves, Redsleeves etc.
An old Irish variety of outstanding beautiful colouring and remarkable flavour. The fruits are small but the complex patterning of orange red stripes and blotches over a bright greenish gold base have been likened to a tortoise shell butterfly. Not just a beautiful apple, the pale yellow firm flesh has a sweet but intense flavour which is at its best from August to late September.
A really lovely and highly valued old variety which began life being discovered grown on a rubbish heap near Ulverston! It was introduced in 1793 and subsequently became a very prevalent early cooker of the 19th century and a popular market variety. Little seen these days, it is a pale green, yellow flushed apple with a cream flesh. The flavour is so sweet it seldom needs sugar and it cooks to a juicy cream froth. It is a variety of great culinary value, having been recommended for jellies and is suitable for many purposes. The tree is compact and the…
An excellent variety for eating November to December. A seedling of Coxs Orange Pippin with a very similar flavour but easier to grow. Resistance to Scab and Mildew and hardier in cold conditions. Pollinators include: James Grieve, Greensleeves, Fiesta, Redsleeves, Emneth Early, Jester etc.
Late variety. Stores well. Superb flavour. White, firm juicy flesh that is aromatic. Superb variety but can crop heavily only every other year on occasion. The flavour is so good that it is still very widely planted in gardens everywhere. Pollinators include: Redsleeves, James Grieve, Jester, Fiesta etc.
NEW A refreshing newcomer indeed as one Professional grower put it – Limelight seems to have a glow about it a luminosity of colour which makes the fruits stand out on the tree. It is a bright green yellow blend which may develop a pink blush in the sun. Bred from Greensleeves, one of the most respected and popular of all modern varieties, Limelight makes a very compact, neat tree which crops very heavily. Ready from late September, they will normally keep until late November. The flavour is really refreshing – sweet but very crisp and full of juice. Limelight…
A new variety with an English Garden Apple Taste! Raised at East Malling Research from a cross between Cox’s Orange and Falstaff. Meridian has been exhaustively trialled and tested at tasting panels to find out if ‘the public’ really do like the flavour, before the variety was commercially launched. The tasting panel were asked to rate each variety trialled, giving points for flavour, texture and appearance. Meridian scored very well and was preferred by most Cox eaters. Infact it actually beat Coxs in the trial results as well as popular varieties like Spartan, Egremont Russett and Golden Delicious. Meridian is…
We are fortunate and very pleased to be able to offer stock of this famous, sought after and truly excellent old variety. Norfolk ‘Bif fin’ as it is known, was popular amongst Norwich bakers and was frequently dispatched to London fruitiers as a great delicacy. The large handsome fruits are dark green heavily flushed with dark mahogany red and may be used from early October. In store they last and last, by March becoming sweet enough for dessert use. Cooked, they are superb for all purposes and seldom need sugar. Stewed, they keep their shape, and is considered THE apple…
A small but beautifully marked golden Apple with an intricate network of bronze russeting. Ready for picking in early October, they will store at least until January. but the flavour is so good there are unlikely to be enough to last that long! The firm creamy flesh has an intense, aromatic flavour with a subtle, spicey nutmeg like flavour! Makes an upright tree which crops well. 1920’s, possibly earlier. Pollinate with Falstaff, Oaken Pin, Golden Pippin, White Knight, Rubinette, Saturn etc.
Raised in 1785, an upright moderately vigorous tree which crops very heavily. Although sometimes biennial. A variety for the connoisseur with very unusual flavour – at times distinctly pineapple-like, but variously described as nutty, musky, honeyed, sharp, sweet etc depending really on the season. It is a small oblong apple of pale yellow, very lightly russetted, For picking early October and eating late October to Christmas. Good pollination include: Grenadier, Greensleeves, Fiesta etc.
A russett variety with large show quality fruits, lovely rounded pale golden brown fruits. Rich, distinctive, nutty flavour and a very reliable, heavy cropper A valued new addition to the range of russet apples. Recommended. For picking and eating late September to late November. King of Pipps, Kidds Orange Red and Winter Gem are just some of the most suitable pollinators.
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